Sandrine is cooking a classic family recipe: the daube de boeuf
Sandrine is cooking for us today a beautiful daube de boeuf, a family recipe. A vos tabliers!
Tag: French cuisine
Les recettes de ma grand-mère: le far Breton
I was watching a replay of Masterchef last night. Three contestants were fighting to avoid elimination. The challenge: cooking a multiple colored layer cake in 3.5 hours! Waouh! I don’t doubt the cake will be nice and tasty at the end, but who’s got time to cook a desert like that? I love cooking and…
Recettes de ma grand-mère : oven baked potatoes in duck fat
It is a very simple and delicious recipe and you just need 5 minutes to prepare it!It is a great side dish with fish, chicken, roast beef and even a salad.